Monday, January 28, 2008

The 3rd Yiwu Cake.



These are the final cakes I commissioned from the same plantation/factory for our wedding favors:
http://themandarinstea.blogspot.com/2006/11/reason-for-my-disappearance.html

Using Pre-Ming bud only from the same group of tea tree. Top image is the result of 2 years of aging (yesterday), the bottom is from the first month they arrived Nov.'06.

I store this in my tea room, and I believe is way too dry for storing pu. Still testing the result of 1.Storing them in a dry living area. 2.Basement storage and 3.Refine storage.

3 comments:

MarshalN said...

I like the red tea caddy. Is that pewter? Where did you get it?

toki said...

CHEUNG HING TEA HONG.
Made in Fujian, may contain lead.... -T

MarshalN said...

Nothing's wrong with lead..... you're putting dry leaves in them

 
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