I did came across some amazing toucha before, mostly are mixed raw & cooked. But haven't try any interesting Mushroom yet...
Dig up these few mushrooms and tou, which had been neglected in the storage for quite some time. Nothing interesting at all, no qi no layers, really, quite boring.... Best part is, the mushroom are good to look at and the box for the tou could be a good decor piece : )
I wonder if the raw materials which make such pressed tea are lower grade, or just not the best quality stuff?
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Your photos consistently blow my mind! Thanks for the shout out in the 'Links' column... Peace.
hey matt Thanks! Ck these out:
http://blog.daum.net/cifra511/9244419
http://blog.daum.net/_blog/BlogView.do?blogid=0BdCn&articleno=15440828&_bloghome_menu=recenttext#ajax_history_home
http://blog.daum.net/na0no1/9701296?nil_profile=tot
Now I really wanna get some...
Toki, what are those in the photos you linked to?
davelcorp- they are Korean "puerh" links.
Hi Toki
That was my first pu the tuocha. I drank one a week for 8 years and yes it's quite boring. .
It's french export xiaguan . a pu ehr without ..the ... a bit like watered down beer.
Michel - Water down beer will be a very good explanation! Wooof Wooof :-Tok
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