tag:blogger.com,1999:blog-27506679.post114936719198998146..comments2023-06-09T03:51:24.003-07:00Comments on The Mandarin's Tea: Melon in a Pamelotokihttp://www.blogger.com/profile/17022633186053977362noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-27506679.post-1176216088637580542007-04-10T07:41:00.000-07:002007-04-10T07:41:00.000-07:00I was just introduced to the Pamelo Pu Erh last Sa...I was just introduced to the Pamelo Pu Erh last Saturday during a tea class in Flushing NY and I've been scouring the web for it. I was finally able to get a few from various sites. From your comment, I can't wait to get them and taste..Yumm...Tea Loverhttps://www.blogger.com/profile/10753464228996066036noreply@blogger.comtag:blogger.com,1999:blog-27506679.post-1149568592300679682006-06-05T21:36:00.000-07:002006-06-05T21:36:00.000-07:00It was more like drinking traditional Chinese herb...It was more like drinking traditional Chinese herbal tea (涼茶) then puerh. Sweet and very soft on the palate, no bitterness. Initial taste and aroma of dried kumquat. Clean and refreshing. Mellow, light astringency with earthy, mushroom tone on the finish. <BR/><BR/>The best thing was, it cured my upset stomach.tokihttps://www.blogger.com/profile/17022633186053977362noreply@blogger.com